Its delicate aroma, mixability and unmistakable texture have made Nocello the most famous Toschi product outside Italy.
A walnut liqueur with a clear, shiny amber colour that releases a fruity aroma to be enjoyed either on its own with ice
or used as an ingredient in cocktails, to give an unmistakable touch to desserts and to spice up coffee and cappuccinos.
Toschi combines Italian heritage and a timeless style to create a clear liqueur with intense flavour and a delicate walnut aroma.
The history of Nocello dates back to the Middle Ages when people used to plant a walnut tree to celebrate the birth of a daughter, and its walnuts were used to produce distillates.
Today, tradition and refinement are blended in a rich and smooth liqueur with a delicate scent of toasted walnuts, wood and vanilla with a sweet chocolate aftertaste, ideal to be consumed on different occasions.
Choose the sweet and intense flavour
of Nocello for your café.
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